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The Rise of All-Day Breakfast in the Full Service Sector

12/11/2018

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Author: McCain Foods USA

Breakfast flavors are infiltrating menus at restaurants in the full-service sector. Here’s a peek at what consumers want from all-day breakfast as well as tips for adding these dishes across the menu.


Pairing Innovative Burgers with Beer

12/3/2018

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Author: McCain Foods USA

Operators find that burgers enhanced with indulgent ingredients can be a perfect match for craft beer.


National Tot Day Social Media Toolkit

11/30/2018

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Author: McCain Foods USA

Download the National Tot Day social media tool guide for social media best practices, LTOs and other beer promos and ready-to-use posts just in time for National Tot Day.


3 ways to cash in on the season’s biggest sporting events

11/21/2018

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Author: McCain Foods USA

Lure people in the door to score a touchdown during the Big Game or get a slam dunk during college basketball playoffs. Learn how you can cash in on this seasons biggest sporting events.


Boost all-day revenue by adding morning flavors to snack menus

11/21/2018

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Author: McCain Foods USA

Learn about the great opportunity for restaurants to boost sales by offering diners craveable foods while also stretching their food dollars by incorporating ingredients they already have on hand.


Boosting Holiday Sales With Takeout & Delivery

11/14/2018

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Author: McCain Foods USA

Large orders, including party platters, present a great opportunity for restaurants. See how you can attract more sales during the holidays.



Stand Out With Beer and Ethnic Food Pairings

11/8/2018

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Author: McCain Foods USA

Now that ethnic foods and flavors have become mainstream, and culinary companies are delivering new menu items with an ethnic twist, diners are enjoying them more often — particularly when accompanied by a complementary alcoholic beverage like craft beer.