Piece or Portion Cost: 4oz $0.53
Cut Size: 5/16"
Best if used before 540 days from date of manufacture, when stored at 0°F or below
Servings size: 3 oz (85g)
Servings per container: 80.0
Net weight case: 1,800 lbs
Gross weight case: 1,850 lbs
Case cube size: 96.261 cu. ft.
Width: 39.75 in
Length: 87.18 in
Depth: 48 in
GTIN (Unit): 10072714937313
GTIN (Case): 10072714937313
GTIN (Pallet): 10072714937313
Sweet Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch - Modified, Potato Starch - Modified. Contains 2% or less of Baking Soda, Dextrin, Extractives of Paprika and Turmeric (color), Molasses Powder (Refiners Syrup, Molasses), Rice Flour, Salt, Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening), Sugar, Vegetable Fiber, Xanthan Gum.
Serving size: 3 oz (85g)
Servings per container: 80
AMOUNT PER SERVING - % Daily Value*
|Calories from fat||50|
|Mono Unsaturated Fat||2.5g|
|Poly Unsaturated Fat||3g|
Alliance for Healthier Generation: yes
*Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower, depending on your calorie needs.
For best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality.
Deep Fry: Temp(°F): 350 - Cooking Time(min): 2-3/4 to 3-1/4
Convection Oven: Temp(°F): 425 - Cooking Time(min): 34 to 38 - Instructions: SPREAD FROZEN FRIES EVENLY ON 5 BAKING PANS. TURNING ONCE FOR UNIFORM COOKING AND ROTATING PANS TO DIFFERENT RACKS. (12.5 LB)
Bake: Temp(°F): 425 - Cooking Time(min): 8 to 12 - Instructions: SPREAD FROZEN FRIES EVENLY ON A SHALLOW BAKING PAN. TURNING ONCE FOR UNIFORM COOKING.(2.5 LB)
This product contains no known added ingredients sourced from allergenic sources.