Lightly brined, homestyle skin-on thin fries that deliver superior plate
McCain Signature®
McCain Signature® Skin-On Thin Fries 5/16" PXL
MCS125
160 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Cut Size
5/16"
Packaging
6/5 lb.
Best if used
within 730 days of production date
Servings size
3 oz / about 17 pieces (85g)
Servings per container
160
Case:
Net weight case
30 lbs.
Gross weight case
31.4 lbs.
Ti-Hi
10 x 7
Cases per pallet
70
Cube
1.192
product codes:
SKU
MCS125
GTIN (Unit)
10072714191258
GTIN (Case)
10072714191258
Nutritional Facts
Adult Nutrition Facts:
160 servings per container
Serving Size
3 oz / about 17 pieces (85g)
Amount Per Serving
Calories
110
Total Fat 4g
5%
Saturated Fat 0.5g
3%
Mono Unsaturated Fat 1.5g
Poly Unsaturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 350mg
15%
Total Carbohydrate 17g
6%
Dietary fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohols 0g
Protein 1g
3%
Vitamin D 0mcg
0%
Calcium
10mg
0%
Iron
0.3mg
0%
Potassium 260mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
Product must be fully cooked for food safety and quality. Cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook! Not recommended for cooking in a microwave oven.
Deep Fry:
Fill basket half full (1. 5 lbs) with frozen fries. Deep fry @ 350°F for 2 1/2 to 3 minutes.
Bake - Convection:
Preheat oven to 425°F. Spread frozen fries evenly on a shallow baking pan. Bake for 8 to 12 minutes, turning once for uniform cooking.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Dextrose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.
