Shoestring fries coated in a light buttery batter to deliver an exceptionally crispy exterior texture.
Ore-Ida® EverCrisp® Shoestring Fries 1/4" XL
Fill basket half full (1 lb) with frozen fries. Deep fry @ 350°F for 2 1/2 to 3 minutes.
Preheat oven to 425°F. Spread frozen fries evenly on a shallow baking pan. Bake for 7 to 11 minutes, turning once for uniform cooking.
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Annatto Extract (color), Autolyzed Yeast, Corn Starch - Modified, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Cellulose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Yellow Corn Flour. CONTAINS: Wheat