Oven-baked or fried, these classic tots deliver great plate coverage
Ore-Ida®
Ore-Ida® Tater Tots
OIF00215A
166 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Cut Size
Tot
Packaging
6/5 lb.
Best if used
within 730 days of production date
Servings size
9 pieces (82g)
Servings per container
166
Case:
Net weight case
30 lbs.
Gross weight case
31.45 lbs.
Ti-Hi
10 x 8
Cases per pallet
80
Cube
1.125
product codes:
SKU
OIF00215A
GTIN (Unit)
10072714002158
GTIN (Case)
10072714002158
Nutritional Facts
Adult Nutrition Facts:
166 servings per container
Serving Size
9 pieces (82g)
Amount Per Serving
Calories
130
Total Fat 7g
9%
Saturated Fat 1g
5%
Mono Unsaturated Fat 3g
Poly Unsaturated Fat 3g
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 360mg
16%
Total Carbohydrate 16g
6%
Dietary fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohols 0g
Protein 1g
3%
Vitamin D 0mcg
0%
Calcium
10mg
0%
Iron
0.2mg
0%
Potassium 240mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
Product must be fully cooked for food safety and quality. Cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook! Not recommended for cooking in a microwave oven.
Deep Fry:
Fill basket one third full (1. 5 lbs) with frozen product. Deep fry @ 350°F for 2 1/2 to 3 minutes.
Bake - Convection:
Preheat oven to 425°F. Spread frozen product evenly on a shallow baking pan. Bake for 8 to 12 minutes, turning once for uniform cooking.
Bake – Conventional:
Serving size 12 pieces. Preheat oven to 500°F. Set air at 100% and microwave at 40%. Spread product in a single layer on a tephlon coated cooking tray lined with parchment paper. Ensure pieces are not overlapping. Bake for 2 minutes 45 seconds. Note: these cook instructions are only valid for the turbo chef bullet. Please reach out to your mccain sales representative with any questions.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Dextrose, Natural Flavor, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.
