Anchor

Anchor® Battered Chili Pepper Cheese Bites 6X2.5 LB

50010130
14 SERVINGS / CASE
Why You’ll Love it

Mildly spicy chili, jalapeño and mild green peppers combined with Monterey Jack and cheddar cheeses in a light golden batter

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Product Details
General:
Packaging
6/2.5 lb.
Best if used

before 540 days from date of manufacture, when stored at 0°F/-18°C or below

Servings size
4 pieces (82g)
Servings per container
14
Count/lb
18-26
Case:
Net weight case
15 lbs.
Gross weight case
16.2 lbs.

Ti-Hi
12 x 12
Cases per pallet
144

Cube
0.644
product codes:
SKU
50010130
UPC
072714101304
GTIN (Unit)
10072714101301
GTIN (Case)
10072714101301
Nutrition Facts
Adult Nutrition Facts:
14 servings per container
Serving Size
4 pieces (82g)
Amount Per Serving
Calories
240
Total Fat 14g
18%
Saturated Fat 6g
30%
Mono Unsaturated Fat 1.5g
Poly Saturated Fat 4g
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 610mg
26%
Total Carbohydrate 21g
8%
Dietary fiber 0.789g
3%
Sugars 0g
2%
Added Sugar 0.641g
1%
Protein 7g
13%
Vitamin D 0.1mcg
0%
Calcium 150mg
10%
Iron 1.2mg
6%
Potassium 80mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
For best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality.
Deep Fry:
Temp (°F): 350
Cooking Time (min): 3 to 3-1/2
Instructions:

Fill basket one-third full (1.5 lbs) with frozen product. Deep fry.

Bake - Convection:
Temp (°F): 450
Cooking Time (min): 4-1/4 / side
Instructions:

Preheat oven. Spread frozen product evenly on a shallow baking pan. Bake, turning once for uniform cooking.

Bake – Conventional:
Temp (°F): 450
Cooking Time (min): 5-1/4 / side
Instructions:

Preheat oven. Spread frozen product evenly on a shallow baking pan. Bake, turning once for uniform cooking.

Ingredients

Pasteurized Process Monterey Jack Cheese [Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt], Green Bell Pepper, Water, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Water, Cream, Sodium Phosphate, Salt, Artificial Color, Lactic Acid], Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean And/Or Canola), Yellow Corn Flour, Jalapeno Pepper, Modified Corn Starch. Contains 2% or less of Butter (Cream, Salt), Citric Acid, Dextrose, Disodium Phosphate, Dried Cheddar and Semisoft Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Food Starch-Modified, Guar Gum, Lactic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Mono & Diglycerides, Natural Cheese Flavor, Nonfat Dry Milk, Oleoresin Paprika (color), Salt, Sorbitol, Spices, Sugar, Whey, Yeast

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