Golden Crisp® Brand Beer Battered Thick Onion Rings are natural, fresh onion rings sliced 5/8" thick and coated in beer batter for a truly unique taste.
Golden Crisp®
GOLDEN CRISP® BEER BATTERED THICK CUT ONION RINGS
80010234
12 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Cut Size
5/8
Pack Size
6/2.5 lb
Accept Days (Best Used By)
730
Servings size
4 pieces (95g)
Servings per container
12
Count/lb
13-25
Case Configuration:
Unit Net Weight
2.5 lb
Units Per Case
6
Net Weight Case
15 lb
Gross Weight Case
16.18 lb
Case Cube
1.222 f3
Case Dimensions:
Outside Width
12 in
Outside Length
16 in
Outside Height
11 in
Pallet Information:
Cases Per Layer
10
Layers Per Pallet
8
Cases Per Pallet
80
PRODUCT CODES:
SKU
80010234
UPC
072714102349
GTIN (Case)
10072714102346
Nutritional Facts
Adult Nutrition Facts:
Serving Size
100g
Amount Per Serving
Calories
209
Total Fat 9.7g
Saturated Fat 1.46g
Trans Fat 0.05g
Cholesterol 0mg
Sodium 338.86mg
Total Carbohydrate 26.74g
Dietary fiber 1.27g
Total Sugars 2.55g
Includes 0.61g Added Sugars
Sugar Alcohols 0
Protein 2.44g
Vitamin D 0mcg
Calcium
13.67mg
Iron
1.36mg
Potassium 84.79mg
Preparation
General cautions:
CAUTION: ICE CRYSTALS ON FROZEN FOOD CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. PRODUCT MUST BE FULLY COOKED. DO NOT ALLOW PRODUCT TO THAW. NOT DESIGNED FOR MICROWAVE PREPARATION.CAUTION: PRODUCT WILL BE HOT.
Deep Fry:
Fry frozen product at 350°F for 2 to 2 1/2 minutes.
Bake - Convection:
Preheat oven to 425°F. Place frozen product in a single layer on a sheet pan and bake for 3 minutes on each side.
Ingredients
Onions, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean And/Or Canola Oil), Beer (Water, Malted Barley, Corn Syrup, Hops, Salt), Yellow Corn Flour. Contains 2% or less of Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Corn Starch, Salt, Sorbitol, Spices, Whey. CONTAINS: Milk, Wheat
Allergens & Religious Certification
CONTAINS:
Milk
Gluten
Wheat
Barley
