Lightly brined, these McCain® skin-on 3/8" PXL fries deliver exceptional potato flavor.
McCain Signature®
MCCAIN® SIGNATURE SKIN-ON 3/8" FRIES PXL
MCS140
160 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Cut Size
3/8"
Pack Size
6/5 lb
Accept Days (Best Used By)
730
Servings size
3 oz (85g)
Servings per container
160
Case Configuration:
Unit Net Weight
5 lb
Units Per Case
6
Net Weight Case
30 lb
Gross Weight Case
31.42 lb
Case Cube
1.192 f3
Case Dimensions:
Outside Width
11.985 in
Outside Length
16.005 in
Outside Height
10.74 in
Pallet Information:
Cases Per Layer
10
Layers Per Pallet
7
Cases Per Pallet
70
PRODUCT CODES:
SKU
MCS140
UPC
n/a
GTIN (Case)
10072714191401
Nutritional Facts
Adult Nutrition Facts:
Serving Size
100g
Amount Per Serving
Calories
116
Total Fat 3.84g
Saturated Fat 0.53g
Mono Unsaturated Fat 1.56g
Poly Unsaturated Fat 1.67g
Trans Fat 0.06g
Cholesterol 0mg
Sodium 452.09mg
Total Carbohydrate 20.49g
Dietary fiber 1.71g
Total Sugars 0.88g
Includes 0.07g Added Sugars
Sugar Alcohols 0
Protein 1.62g
Vitamin D 0mcg
Calcium
11.66mg
Iron
0.3mg
Potassium 311.61mg
Preparation
General cautions:
Product must be fully cooked for food safety and quality. Cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook! Not recommended for cooking in a microwave oven.
Deep Fry:
Fill basket half full (1.5 lbs) with frozen fries. Deep fry @ 350°F for 3 to 3 1/2 minutes.
Bake - Convection:
Preheat oven to 425°F. Spread frozen fries evenly on a shallow baking pan. Bake for 9 to 13 minutes, turning once for uniform cooking.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Dextrose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.
