Simple and coated, these skin-on 3/8" XL regular friesare coated in a light buttery batter to deliver crisp texture and homestyle appeal.
McCain Ultimate® / Ore-Ida® EverCrisp®
MCCAIN ULTIMATE 3/8 SC 6X5 LBS
MCX49
160 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Cut Size
3/8"
Pack Size
6/5 lb
Accept Days (Best Used By)
730
Servings size
3 oz (85g)
Servings per container
160
Case Configuration:
Unit Net Weight
5 lb
Units Per Case
6
Net Weight Case
30 lb
Gross Weight Case
31.25 lb
Case Cube
1.106 f3
Case Dimensions:
Outside Width
11.86 in
Outside Length
15.88 in
Outside Height
10.15 in
Pallet Information:
Cases Per Layer
10
Layers Per Pallet
7
Cases Per Pallet
70
PRODUCT CODES:
SKU
MCX49
UPC
n/a
GTIN (Case)
10072714240499
Nutritional Facts
Adult Nutrition Facts:
Serving Size
100g
Amount Per Serving
Calories
160
Total Fat 6.57g
Saturated Fat 0.9g
Mono Unsaturated Fat 2.66g
Poly Unsaturated Fat 2.87g
Trans Fat 0.1g
Cholesterol 0mg
Sodium 449.16mg
Total Carbohydrate 24.77g
Dietary fiber 1.69g
Total Sugars 0.88g
Includes 0.07g Added Sugars
Sugar Alcohols 0
Protein 2.07g
Vitamin D 0mcg
Calcium
11.33mg
Iron
0.55mg
Potassium 282.83mg
Preparation
General cautions:
Product must be fully cooked for food safety and quality. Cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook! Not recommended for cooking in a microwave oven.
Deep Fry:
Fill basket half full (1.5 lbs) with frozen fries. Deep fry @ 350°F for 3 to 3 1/2 minutes.
Bake - Convection:
Preheat oven to 425°F. Spread frozen fries evenly on a shallow baking pan. Bake for 9 to 13 minutes, turning once for uniform cooking.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Annatto Extract (color), Autolyzed Yeast, Corn Starch - Modified, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Cellulose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Yellow Corn Flour. CONTAINS: Wheat
Allergens & Religious Certification
CONTAINS:
Gluten
Wheat
