Takeout and delivery aren’t going anywhere, but your restaurant’s fries need to. McCain® SureCrisp® fries give your customers the fry experience they crave. Now your
to-go orders can go the distance.
Off-premises business is more important than ever, and McCain® SureCrisp® fries were made for the job.
Nearly 60% of U.S. diners order take out once a week.¹ Are your fries prepared for the trip home?
Your food is your vision. And these fries deliver the dining experience you set out to create — anywhere.
The quality of your product is a reflection of your business, and when your fry-loving customers get their fix, they’re sure to come back for more.
Off-premises customer satisfaction is crucial for the success of your restaurant. We evaluated industry data to create tips to boost your customers’ takeout and delivery experience.
Get the guideInterested in how crispy fries fit into the to-go landscape? Read our Off-Premises Trends & Insights Report for the latest research on delivery and carryout.
See the reportTo see how a crispy fry can strengthen your to-go business, check out our Crispy Fry Guide. It has all the McCain® SureCrisp® product info you need to know.
When Ozzie’s to-go orders increased, they needed a fry that could travel well.
As soon as Lefty’s Cheesesteak switched to McCain® SureCrisp® fries, their customers took notice.
Tune into "Delivered"! In the first (and every) episode of this lighthearted comedy series, witness firsthand how McCain® SureCrisp® fries stand up to the delivery journey and satisfy with each crispy bite. There will be thrills, laughs, and plenty of crispy fries.
1. National Restaurant Association, “State of the Restaurant Industry Report 2023,” February 28, 2023
