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Golden Crisp®

GOLDEN CRISP® FRYERSAVER BATTERED ONION PETALS

80010053
14 SERVINGS / CASE
Why You’ll Love it

Golden Crisp® brand Battered Onion Petals are fresh-cut onion wedges coated with a special batter for delicious flavor and texture every time. Great as an appetizer, side, snack and more!

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Product Details
General:
Replacement product for
40010051
Pack Size
9/2.5 lb
Accept Days (Best Used By)

730

Servings size
13 pieces (84g)
Servings per container
14
Count/lb
60-80
Case Configuration:
Unit Net Weight
2.5 lb
Units Per Case
9
Net Weight Case
22.5 lb
Gross Weight Case
23.92 lb
Case Cube
1.075 f3
Case Dimensions:
Outside Width
13 in
Outside Length
15.875 in
Outside Height
9 in
Pallet Information:
Cases Per Layer
9
Layers Per Pallet
10
Cases Per Pallet
90
PRODUCT CODES:
SKU
80010053
UPC
072714100536
GTIN (Case)
10072714100533
Nutritional Facts
Adult Nutrition Facts:
Serving Size
100g
Amount Per Serving
Calories
250
Total Fat 11.67g
Saturated Fat 1.75g
Trans Fat 0.06g
Cholesterol 0.03mg
Sodium 586.51mg
Total Carbohydrate 32.32g
Dietary fiber 1.46g
Total Sugars 3.13g
Includes 1.08g Added Sugars
Sugar Alcohols 0
Protein 3.22g
Vitamin D 0mcg
Calcium 15.71mg
Iron 1.99mg
Potassium 90.44mg
Preparation
General cautions:
CAUTION: ICE CRYSTALS ON FROZEN FOOD CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. PRODUCT MUST BE FULLY COOKED. DO NOT ALLOW PRODUCT TO THAW. NOT DESIGNED FOR MICROWAVE PREPARATION.CAUTION: PRODUCT WILL BE HOT.
Deep Fry:

Fry frozen product at 350°F for 2 1/2 to 3 1/2 minutes.

Ingredients

Onions, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean And/Or Canola Oil), Yellow Corn Flour. Contains 2% or less of Calcium Caseinate, Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavors, Paprika Extract (color), Salt, Sodium Alginate, Sorbitol, Spices, Sugar, Turmeric Extract (color), Whey. CONTAINS: Milk, Wheat

Allergens & Religious Certification
CONTAINS:
Milk
Gluten
Wheat