Article
Restaurants Adapt to an Evolving Environment
August 23, 2021

McCain survey points to labor challenges, need for menu simplification.

McCain survey points to labor challenges, need for menu simplification. Foodservice operators face ongoing pressures on multiple fronts as they seek to recover from the challenges of the COVID-19 pandemic. McCain Foods and Informa Engage surveyed restaurateurs to find out how they are responding to demands for off-premises consumption amid an ever-changing industry landscape.