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SureCrisp

McCain® SureCrisp™ Regular Crinkle Fries 3/8" PXL

Why You’ll Love it

McCain® SureCrispTM fries have a clear coating that stays crispy for dine-in, carryout or delivery. They’re consumer-preferred over other clear-coat brands even after 20 minutes on the plate or up to 30 minutes when delivered.*

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Product Details
General:
Formerly known as
Flavorlasts
Cut Size
3/8"
Packaging
6/5lb
Best if used

before 365 days from date of manufacture, when stored at 0°F/-18°C or below

Servings size
3 oz (85g)
Servings per container
160
Case:
Net weight case
30 lbs.
Gross weight case
31.597 lbs.
product codes:
SKU
MCF03783
UPC
072714937835
GTIN (Unit)
10072714937832
GTIN (Case)
10072714937832
Nutrition Facts
Adult Nutrition Facts:
160 servings per container
Serving Size
3 oz (85g)
Amount Per Serving
Calories
120
Calories From Fat
45
Total Fat 5g
8%
Saturated Fat 0.5g
3%
Mono Unsaturated Fat 2g
Poly Saturated Fat 2g
Trans Fat 0g
Cholesterol 0g
0%
Sodium 370mg
15%
Total Carbohydrate 20g
7%
Dietary fiber 2g
6%
Sugars 2g
Protein 1g
Vitamin A​​​​​​​
0%
Vitamin C
0%
Calcium
0%
Iron
0%
Potassium 250mg
7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
For best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality
Deep Fry:
Temp (°F): 350
Cooking Time (min): 3 to 3-1/2
Instructions:

Fill basket one-third full (1.5 lbs) with frozen product. Deep fry

Bake – Conventional:
Temp (°F): 425
Cooking Time (min): 9 to 13
Instructions:

Preheat oven. Spread frozen product evenly on a shallow baking pan. Bake, turning once for uniform cooking

Ingredients

Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Potato Starch - Modified. Contains 2% or less of Dextrin, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Pea Fiber, Pea Protein, Rice Flour, Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Xanthan Gum

Allergens
This product does not contain ingredients which may cause an allergic reaction.

* Claims based on McCain Proprietary Quantitative Consumer Research, conducted by a 3rd party in October 2018. Consumers tested were 18-54 years old in four cities in CA, IL, NY and TX, who consider themselves regular users of fries in restaurants. Products tested were 3/8” (cooked measurement) straight cut fries for both McCain® SureCrispTM and nationally branded clear coat competitors in a blind tasting. All items were prepared in accordance with manufacturer cooking instructions. Testing scenarios were 5 minutes out of a fryer, 20 minutes off heat on a plate, and 30 minutes off heat in a delivery setting (product in a fry sleeve, placed in a paper bag and then inside of a closed insulated bag). Conditions for actual delivery vary by delivery driver protocol, distance and climate.