Rich, melty bites of premium gouda encased in a crispy IPA beer batter are perfection paired with a ramekin of sweet-and-spicy peach preserves for dipping.
PAIR WITH
American Amber—Bitter hops marries with the sweetness of peach while the toasted malt contrasts the sharpness of the gouda allowing the flavor to shine front and center.
American Stout—The stout’s roasted notes sharply contrast the mild, sweet fruit of the dip and the rich gouda for the perfect flavor balance.